Out in outer sunset district of San Francisco lays a random, hipster, skaterish, surfer-like restaurant called
Outerlands. Even though the wait is pretty outrageous like any other fabulous brunch place, they do serve delectable food. The sandos are to-die-for, made from their fresh, HUGE, homemade sourdough bread. Two people can split one sando since it is so big & filling. But of course, I couldn't resist & had to have my own.
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grilled cheese sandwich with veggie bisque |
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open face sandwich with mushrooms, spinach, cheese, & topped with 2 fried eggs; served with a vinaigrette salad
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