Tuesday, May 31, 2011

EAT the Street in Hawaii!

I was so happy to hear that Eat the Street was during the same weekend I was in Hawaii! It's the last Friday of every month, so far for the past 5 months. Compared to San Francisco's Off the Grid, this festival's space was a lot larger & the lines A LOT shorter!
filipino cheesesteak sandwich with sisig meat & filipino cheese on a sweetbread roll

Local Boy Sushi - poke bowl with ahi, kalua pig, hamachi, & spicy ahi. Please lookout for their upcoming restaurant opening in Kaneohe!

tofu crab cake with garlic chips - soooo ono!

OnoPop's pineapple/lihing popsicle

2 comments:

  1. OMG that garlic looks so good! *drool*

    ReplyDelete
  2. it was!! Next time you go to Eat the Street try that tofu crab cake! It was my favorite! :)

    ReplyDelete